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Café Fleur de Lis in New Orleans is a restaurant that’ll make you fall in love with Creole and Cajun cuisine all over again! With its warm and cozy atmosphere, it’s a popular hangout for locals and tourists alike. Brunch at Café Fleur de Lis is a must-try, with dishes like Eggs Sardou (poached eggs served with artichokes and creamed spinach), Crab Cakes Benedict, and Pecan Sticky Buns that’ll have you licking your plate clean.
And let’s not forget about dinner! The menu is full of classic dishes like Gumbo and Jambalaya, as well as contemporary plates like Grilled Redfish and Pan-Seared Duck Breast. The staff at Café Fleur de Lis are the cherry on top, always friendly, knowledgeable, and more than happy to give you their expert recommendations. Whether you’re looking for a romantic dinner or a boisterous brunch, Café Fleur de Lis has got you covered!
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